ALFA Nano Gas or Wood Fire Hybrid Pizza Oven (Oven Only)
Smokey Mountain has a very limited stock of Alfa One- They are in stock and ship next business day
Previously known as the Alfa ONE this pizza oven uses the highest quality materials ALFA patented technology to bring you the commercial quality pizza oven at an affordable price
🍕 Cooks One 10" to 12" Pizza at Once
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Alfa Nano, the most compact pizza oven in the ALFA Italian Pizza Oven Lineup!
Outdoor Cooking Made Better - Alfa Ovens Use top of the line technology to heat and evenly cook pizzas
The real Italian portable pizza oven. Yes it is portable, this is a top-selling pizza oven because it is convenient to store as well as portable.
Compact and fast to use with the highest Italian professional quality. This can also be placed on this optional base stand.
This is a very versatile oven you can easily cook your homemade breads use a new recipe for a sourdough or bake chicken wings along with some breadsticks
- ONE goes from 0°C (32°F) to 500°F (750°F) in ~10 minutes and cooks a pizza in 90 seconds
- Professionally Powder Coated
- Its dimensions are 73x55x48 cm (29x22x19 in) and its weight 50 Kg (~110 Lb.)
- A portable oven for making true high-temperature Neapolitan pizza
- Chimney diameter: ~5"
- Cooking Floor dimensions: W x D: 23.6” x 15.7”
- Mini peel and wood holder included
- Recommended fuel: Wood or Natural Gas /
- LPG gas
- Max oven temperature: 1,000+ degrees (F) in 30 minutes
- Heat Capacity: 30,000 BTU/hr
- ANSI Certified
ALFA ONE COUNTERTOP PIZZA OVEN KEY FEATURES
- The door comes with a peephole for continuously monitoring food cooking even when it’s closed.
- The cooking chamber is entirely made of reinforced stainless steel.
- The double layer of ceramic fibre insulation used in commercial ovens contains heat and prevents the external frame from overheating.
- To bake with the ONE oven, you just need small logs no more than 5 cm (2 in) thick. With 2 kg (4.4 Lb.) of firewood you can really cook throughout the evening!
- Always use the wood basket so as not to overload the oven with logs and to better manage the food on the floor.
- The four oven floor firebricks are nearly 3 cm (1,2 in) thick to gradually absorb and release heat and to guarantee an impeccable cooking.
- One minute to assemble it, one minute to cook!
- The “slide in-slide out” pizza peel allows you to make the most of your ONE oven cooking pizzas, bread and calzones.
Conversion Blog Post on how to switch it from Natural Gas to Propane
Want to convert your Alfa Pizza oven from NG to LP or Propane to Natural gas - your oven will come with the proper equipment - and here are your directions for converting your Alfa Forni Gas Pizza Oven - Smokey Mountain Fireplaces
Accessories To Complete the Outdoor Cooking Experience
Authentic HeatKeeper™ Firebrick
Produced at the Alfa plant in Italy, the Heat Keeper™ firebrick absorbs and stores heat far better than lava stone or ceramic used in other pizza ovens.
Thanks to the HeatKeeper™ refractory firebrick, the cooking floor of the Alfa ovens quickly cooks your pizzas making them crisp and moist at precisely the right temperature.
DoubleDown Ceramic Superwool® Insulation
This ceramic fibre offers twice as much heat resistance as rock wool usually used in home pizza ovens.
The DoubleDown Ceramic Superwool® guarantees excellent temperature retention during cooking, prevents the side surfaces from overheating and allows you to consistently bake perfect pizzas.
Patented Full Effect Full Circulation Flue System®
This system optimizes the circulation of hot air inside the cooking chamber so as to heat the refractory brick even more and cook the pizza better.
The “around and down” heat means that the oven consistently maintains the right temperature allowing to cook both the base and the pizza sauces optimally.
ALFA Nano, 5 Minuti and Brio Comparison Video
Assembly Video